Electives - Restric Elec Pr.71
HOT117 Food and Beverage Control
SPE121 Introduction to Speech
HOT218 Human Resources Mgt in the Hospitality and Food Industries
ECO211 Introduction to Economics
ECO223 Principles of Microeconomics
ACC122 Managerial Accounting
HOT251 Quantitative Foods
ACC121 Financial Accounting
BIO141 Biology I
ECO221 Principles of Macroeconomics
PSY226 Social Psychology
HOT111 Food Preparation I

Last Updated: 10/21/14 08:16pm ET
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