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Pane e Dolci
Pane e Dolci opens for the Fall 2013 semester on Tuesday, October 1!
We will feature a fabulous selection of bakery products including breads, cakes, tarts, Danish pastries, cookies, and candies daily.
Take a break between classes and satisfy your sweet tooth.
Regular Bakery Days and Hours:
Tuesday through Friday 11:30 a.m. – 2:30 p.m.
Open to the public.
Make a Reservation at the
Casola Dining Room
Call Sandi Petronis, our reservation specialist, at (518) 381-1391. Reservations are taken for ALL meals beginning at 10:00 a.m. exactly two weeks in advance of the desired date that you would like to dine with us.